
Rave Coffee - "Grown by smallholder producers in Brazil’s Serra da Mantiqueira mountains, this coffee combines high-altitude growing conditions with natural processing for a sweet, complex cup. Decaffeinated using the Sugarcane process, it’s great for that late-afternoon cup!"
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · medium roast · natural · decaf · single-origin.
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