
Watch House - "Two exceptional Geshas from Peru's highlands, brought together in one limited set. Discover the unique characters of Winkler Tapia and Ebert Huaman alongside one another. Winkler Tapia is a third-generation coffee producer from Lonya Grande, Amazonas, Peru, now managing every stage of this rare Gesha lot himself. It's grown at Las Orquídeas, his family's three-hectare farm, 1,700 to 1,750 metres above sea level. Winkler uses an innovative anaerobic process learned from peer Marcos Herrera and the Procecam cooperative."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · anaerobic, washed.
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Blood Orange, Grapefruit, Orange, Rhubarb


