
JavaBean - "Notes of plum jam, orange, sweet toffee and rich dark chocolate. Farmer // Cooperative Roast Level // Medium Altitude // 1800 - 2200 MASL Cup Score // 84 Process // Natural CO2"
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on africa · medium roast · decaf.
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Caramel, Chocolate, Dark Chocolate, Peanut
Caramel, Chocolate, Dark Chocolate, Peanut
Blackberry, Chocolate, Cocoa, Dark Chocolate, Fruity, Panela, Raisin
Apple, Black Honey, Chocolate, Hazelnuts, Honey, Milk Chocolate, Orange
Caramel, Chocolate, Pear


