
JavaBean - "Well balanced and creamy, with notes of hazelnut, honey & maple syrup. Farm owner // Michael Gehrken Cup Score // 82.75 Altitude // 1800 masl Varietal // Nyassa Process // Fully Washed"
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on africa · honey, washed.
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Caramel, Chocolate, Dark Chocolate, Peanut
Caramel, Chocolate, Dark Chocolate, Peanut
Blackberry, Chocolate, Cocoa, Dark Chocolate, Fruity, Panela, Raisin
Apple, Black Honey, Chocolate, Hazelnuts, Honey, Milk Chocolate, Orange
Caramel, Chocolate, Pear


